7 foods that can potentially increase your risk of getting cancer

(Business Insider) - Over the past few years public health organizations academic studies and governing bodies have linked a few foods and beverages to increased cancer risk and have labeled them c carcinogenic something capable of causing cancer. Here are some foods that when consumed have been linked to potentially increasing ones risk of getting cancer. Alcohol is recognized as a known carcinogen by major authorities such as the American Cancer Society and the National Institute of Health. According to the National Cancer Institute alcohol consumption has been linked to head and neck cancer esophageal cancer liver cancer and other cancers. Your cancer risk can be affected by how much you drink especially over time but as a rule of thumb the federal Dietary Guidelines for Americans recommends drinking no more than one standard drink per day for women and two per day for men. Read More